A traditional and soothing recipe, Creamy Tomato and Basil Soup is ideal for any time of the year and may be made with fresh ingredients. Fresh tomatoes, basil, and cream are used to prepare this soup, which also contains onion, garlic, and other spices for seasoning. The completed dish is a velvety and tasty soup that may serve as an appetiser for a formal event, as well as for lunch or dinner. It is rich and smooth.


  • 2 tablespoons olive oil
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • 2 pounds ripe tomatoes, chopped
  • 2 tablespoons tomato paste
  • 4 cups chicken or vegetable broth
  • 1 teaspoon dried basil
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste
  • 1 cup heavy cream
  • 2 tablespoons fresh basil, chopped

Ingredients play a crucial role in the taste, texture, and overall outcome of any dish, and the same holds true for Creamy Tomato and Basil Soup. The following is a brief explanation of the ingredients used in this recipe:

Olive Oil: This ingredient is used to sauté the onion and garlic, providing a base for the flavours of the soup. Olive oil is also a healthier alternative to other oils and adds a mild, fruity flavour to the soup.

Onion: The diced onion adds depth and flavour to the soup and acts as a base for the other ingredients.

Garlic: Minced garlic adds a pungent and spicy flavour to the soup and enhances the taste of the other ingredients.

Tomatoes: Chopped ripe tomatoes are the main ingredient in the soup and provide the main source of flavour and texture.

Tomato paste: This ingredient helps to thicken the soup and adds a deeper tomato flavour.

Chicken or Vegetable Broth: This ingredient provides a liquid base for the soup and helps to dilute the tomato flavour. Chicken broth is a great option for those who eat meat, while vegetable broth is a great option for vegetarians.

Dried basil and thyme: These herbs add flavour and depth to the soup and help to enhance the taste of the other ingredients.

Salt and pepper: These ingredients are used to season the soup and add flavour to the overall dish.

Heavy cream: This ingredient adds richness and creaminess to the soup, making it smooth and velvety.

Fresh basil: This ingredient is used as a garnish and adds a pop of colour and fresh flavour to the soup.

Each of these ingredients plays a crucial role in the overall flavour and outcome of the Creamy Tomato and Basil Soup, and all should be used in the correct proportion to create the perfect bowl of soup.


  • In a large pot, heat the olive oil over medium heat. Add the onion and cook until soft and translucent, about 5 minutes.
  • Add the garlic and cook for an additional minute, until fragrant.
  • Stir in the chopped tomatoes, tomato paste, broth, dried basil, thyme, salt, and pepper. Bring to a boil, then reduce heat and simmer for 20 minutes.
  • Remove the soup from the heat and let it cool for a few minutes. Then, puree the soup in a blender or food processor until smooth.
  • Return the soup to the pot and stir in the heavy cream. Reheat the soup over low heat, stirring occasionally, until heated through.
  • Serve the soup hot, garnished with fresh chopped basil.

This Creamy Tomato and Basil Soup is a recipe that is both straightforward and delectable, making it suitable for consumption at any point during the year. Because it is simple to prepare and requires just a small number of components, the soup is an excellent choice for hectic weeknights when time is of the essence. The soup achieves a flavour that is sumptuous, velvety, and full of flavour thanks to the use of fresh tomatoes, basil, and cream in its preparation. This soup is suitable for any event. This Creamy Tomato and Basil Soup is a wonderful choice for any meal, whether it’s a speedy lunch, a cosy supper, or even the beginning of a special event!

This soup is not only delicious, but it is also good for you and packed with essential nutrients. Tomatoes are an excellent food choice for those looking to get their vitamin A and vitamin C intake, as well as their potassium and fibre requirements. In addition to its anti-inflammatory and antioxidant qualities, basil also has a high concentration of the former. The addition of heavy cream not only makes the soup more decadent and creamy but also makes it a more nutritious and complete meal by contributing calcium and protein.

Creamy Tomato and Basil Soup is a classic, comforting dish that is great any time of the year. This soup is easy to make and only needs a few ingredients, so it’s a good choice for weeknights when you’re busy. This Creamy Tomato and Basil Soup is a delicious and healthy choice for a quick lunch, a cosy dinner, or a starter for a special occasion!

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